The red fort's Kebab-fresh boneless fish or meat, charcoal grilled and served with salad and Mint sauce.
Chicken Tikka Kebab
Corn fed chicken with mint, coriander, ginger, and green chillies.
£2.95
Sheek or Lamb Kebab
Spiced roasted minced lamb
£2.95
Fish Kebab
Mildly spiced fish
£2.95
Murgh Cocktail
Spiced minced chicken.
£2.95
Murgh Chatt
Small pieces of chicken cooked with tomatoes and cucumbers in a hot and spicy sour sauce.
£2.95
Red Fort Assorted Kebab Selection
£2.95
Meat Somosa
£1.95
Prawn or King Prawn patia on puri
£3.95/£4.95
Vegetarian Starters
Sabzi Pakora
Deep fried balls of gram flour, onions, mixed vegetables and a variety of spices. Served with special sauce.
£1.95
Panir Cutlet
Shallow fried cheese cutlets made with homemade cheese.
£2.95
Mushroom Puri
Sliced mushroom in a subtle sauce enhanced by fresh coriander on a bed of puffed or fried bread.
£2.95
Chana on Puri
Chickpeas cooked in fresh herbs and spices.
£2.95
Aloo Chat
Small juicy pieces of potatoes spiced with hot and sour sauce.
£1.95
Tandoori Main Dishes
The Tandoori is a beehive shaped top opening earthen oven,
fired with charcoal. In it we roast or bake various Marinated meat,
seafood, vegetables and breads. Tandoori foods are low in calories,
nutritious, delicious and easily digested.
All Tandoori dishes are served with mint sauce and salad.
Tandoori Murgh
Half spring chicken marinated in yoghurt with delicate herbs and spices, skewered and roasted in our clay oven.
£5.95
Chicken or Lamb Tikka Kebab
Fresh lean chicken or lamb marinated and spiced with an assortment of exotic spices, skewerd and charcoal grilled.
£5.95
Chicken or Lamb Shashlik Kebab
Chicken or lamb marinated and spiced with fresh herbs and spices, skewered and roasted,
served on sizzler with grilled green pepper and onions accompanied by salad and mint sauce.
£5.95
Red Fort Specialities
North Indian Chilli Garlic Chicken
Chicken kebab cooked with fried green chillies and garlic and variety of herbs and spices. Medium to hot strength.
£5.95
Chicken Tikka Dupiaza
A most wonderful dish consisting of charcoal grilled chicken cutlets and mushrooms cooked in a medium strength sauce of onion and green peppers.
£5.95
Podina Murgh Massallam
Marinated chicken cutlets, charcoal grilled, cooked in a very aromatic medium sauce with fresh garden mint and spring onion.
£5.95
Chicken or Lamb Tikka Massallam
Kebabs cooked in a mild flavoured sauce with fresh herbs and spices. Chicken or lamb.
£5.95
Chicken or Lamb Pasanda
Specially marinated and cooked in a subtle mild creamy almond sauce.
£5.95
Shahi Chasni
Chicken kebab cooked in a delicate sweet and sour sauce with a touch of fresh herbs and spices.
£5.95
Ginger Murgh
A fairly hot chicken kebab dish cooked in a ginger sauce with lots of coriander.
£5.95
Garlic Chicken
Medium strength, cooked with garlic, lentils, fresh herbs and spices.
£5.95
Green Herb Chicken or Lamb
Medium strength tender chicken or lamb in a spicy sauce of tomatoes,
green pepper, fresh coriander, spring onion and fresh ginger.
£5.95
Karai Chicken or Lamb
Tender chicken or lamb cooked with green peppers, green
herbs and spices, garnished with green chillies.
£5.95
Achari Gosht
Pieces of lamb cooked in a tantilising pickle massalla.
£5.95
Methi Gosht
Lamb cooked with fenugreek, fragrant herbs and spices
to give a delicious medium hot flavour.
£5.95
Sag Gosht
Tender pieces of lamb with fresh spinach, herbs and spices, medium hot.
£5.95
Badshahi Murgh
Slices of tandoori chicken cooked with spring onions,
green peppers and tomatoes in a delicate tasting sauce.
£5.95
Kathmandu Murgh
Chicken tikka kebabs deliciously cooked with fresh garlic,
whole spring onion, cinnamon and lentils, medium hot.
£5.95
Chicken Jalfrezie
Small chicken pieces cooked with fresh green peppers, coriander and green chillies, fairly hot.
£5.95
Aloo Gosht
Lamb cooked with potatoes, herbs and spices to give a delicious medium hot flavour.
£5.95
Biryani
Grand festive dishes prepared from Basmati rice, Chicken, Lamb, King Prawns cooked in Ghee (clarified butter) with delicate herbs and spices, served with a mixed vegetable curry sauce.
Chicken or Lamb
£7.95
Prawn
£8.95
Vegetable
£6.95
Chicken Tikka or Lamb Tikka
£8.95
King Prawn
£11.95
Red Fort Classics
Freshly lean chicken or lamb, prawns or king prawns served with a classic range of curry sauces.
Chicken or Lamb
£5.45
Prawn
£6.95
Chicken or Lamb Tikka
£6.95
King Prawn
£11.95
Korma
A mild delicate sauce of natural yoghurt, almonds, coconuts, fresh herbs and spices.
Kashmiri
A mild sauce prepared with fresh lychees and bananas in exotic tropical spices.
Malayan
A mild delicate dish prepared with almond, coconut, pineapple, friut juices and cream to create a beautifully balanced flavour.
Bhuna
Medium strength traditional dishes garnished with onions, herbs, tomatoes and selected spices.
Jhal Bhuna
Fairly hot traditional dishes garnished with onions, herbs, tomatoes and selected spices.
Dupiaza
Medium strength dish of cubed onions and green pepper producing a very distinctive taste.
Rogan Josh
Fairly hot dish, prepared with pimento, garlic, fresh coriander and spices and garnished with spicy fried tomatoes.
Pathia
A very tasty sweet, sour and hot dish prepared with garlic onions and a variety of fresh herbs.
Dansak
A rare combination of herbs and spices prepared with lentils gives this dish a distinctive flavour, fairly hot.
Madras
A very popular dish derived from the southern part of India, prepared with garlic, chilli and lemon juice.
Vindaloo
A hot and moist classic curry to make your palate dance.
Ceylon
A rare combination of herbs and spices prepared with coconut, fairly hot.
Vegetarian Dishes
Sabzi Jalfrezie
Mixed vegetables cooked in a blend of fresh ingredients, in a medium hot savoury sauce.
£4.95
Sabzi Sambar
A hot, rich gathering of mixed vegetables prepared together with lentils.
£4.95
Sabzi Rangilla
Mixed vegetables prepared in a rich delicate, mild sauce of almonds and coconuts.
£4.95
Sag Panir
Fresh spinach combined in a delicate tasting surprise with home-made cottage cheese.
£5.95
Mater Panir
Medium strength dish prepared combining peas and nome-made cottage cheese, with herbs and spices.
£4.95
Chana Massallum
Chick peas with lentils, eggs, spring onions, fresh coriander, herbs and spices.
£4.95
Sabzi Biryani
Mixed vegetables and basmati rice, cooked together in a blend of fresh herbs and spices, served with a vegetable curry sauce.
£6.95
Side Dishes
Sag Aloo
Spinach with Spiced Potatoes
£2.95
Bhindi Bhaji
Spiced Okra
£2.95
Cauliflower Bhaji
Spiced Cauliflower
£2.95
Brinzal Bhuna
Aubergine
£2.95
Mughlai Sag
Spinach
£2.95
Mixed Vegetable Bhaji
Dry Mixed Vegetables
£2.95
Mushroom Bhaji
Mushroom with fresh herbs and spices
£2.95
Alo Gobi Massallam
Spiced Potatoes and Cauliflower
£2.95
Alo Mater
Peas with Potatoes
£2.95
Bombay Alo
Lightly Spiced Potatoes
£2.95
Tarka Dal
Stewed Lentils and Split Peas
£2.95
Rice Dishes
Boiled
Boiled Basmati Rice
£1.95
Pilau Saffron
Basmati Rice
£2.25
Special
Basmati Rice Stir-Fried with Egg and Peas
£2.50
Sabzi Pilau
Basmati Rice Stir-Fried with Saffron and Mixed Vegetables
£2.50
Mushroom Pilau
Basmati Rice Fried with Mushrooms
£2.50
Onion Rice
Basmati Rice Fried in Purified Butter with Onions
£2.50
European Selection
All dishes served with green salad, pomme frittes, mushrooms, fried onions and tomatoes.
Roast Chicken
£6.95
Chicken / Prawn or Mushroom Omelette
£6.95
Bread
Nan
Leavened Bread Baked in our Clay Oven
£1.95
Sultana Nan
Leavened Bread Stuffed with groun Almonds and Sultanas
£2.25
Keema Nan
Leavened Bread Stuffed with Minced Meat
£2.25
Garlic Nan
Leavened Bread Coated with Fresh Garlic and Coriande
£2.25
Paratha
Fried layered Whole Wheat Bread
£2.25
Puri
Puffed Deep Fried Bread
£0.95
Tandoori Roti
Unleavened Wholemeal Bread Bakeed in our Clay Oven
£1.50
Chapati
Thin Unleavened Wholemeal Wheatbread
£0.85
Stuffed Paratha
Fried, Layered Whole Wheat Bread Stuffed with Vegetables
£2.25
Popadums
Plain / Massala Popadums
£0.50
Chutneys
Onion Raita
£1.50
Cucumber Raita
£1.50
Mixed Pickle
£0.55
Mango Chutney
£0.55
Lime Pickle
£0.55
Onion Salad
£0.55
"Some of our dishes may contain traces of nuts".
"If you have a favourite Indian dish not listed on this menu, please ask".